Showing Tag: "french" (Show all posts)

French macaron cookies for Christmas

Posted by pamela mccoll on Friday, December 20, 2013,

French Macarons-Cookies with buttercream filling.

The ingredients are basic – however real care in measuring and in the technique makes the difference between success and failure with these very popular cookies sandwiched in butter cream.

Start by preparing your pans. You will need to create paper templates. Draw a series of 1.5” circles across a sheet of paper 8.5” x 14". This will then be placed under a sheet of parchment paper that has been cut to fit four baking sheets. Use th...


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French and Spanish Editions are in bindery

Posted by pamela mccoll on Saturday, August 11, 2012,
It is just days away until the books are packed up in boxes and the distribution starts that we have been working on for almost a year now. It is not always the case that a publisher releases translations in the same year as launching the book but I felt there was a market for spanish and french books so I thought it would meet the market - so why wait.
The book is finding support and it is only every once in awhile that I find someone who says hands off the classics. The classics will always...
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